Gluten Free Malt crafted with ancient grains – specially designed for Gluten Free Beer
While harvest is in full swing in the Rocky Mountain Plains region for grasses such as wheat and barley, Grouse is anxiously awaiting the soon to commence buckwheat harvest! Check out our farmer’s organic buckwheat fields in full bloom! We can almost taste the amazing Buck Wild Amber Ale made with love & buckwheat by [read more…]
According to a recent article on food trend estimates the sales of sprouted grains to reach $250 million in five years, up from $30 million currently. Grains are a staple food in diets for practically all world regions, providing essential nutrients to the diet of animals and humans alike. Sprouted grains can be used in [read more…]
