Fuhmentaboudit

This week, we had?the special treat of joining?in Heritage Radio Network’s Fuhmentaboudit! This weekly show aired Monday’s at 7pm EST?aims to demystify the art of home fermentation with a primary focus on home brewing beer. The hosts take listeners on a journey through fermentation, sharing history, practical methods, recipes and anecdotes from personal experience as … Read more

Distilled Alcohol: Gluten-Free and Full of “Spirit”!

Distilled Alcohol: Gluten-Free and Full of ?Spirit?! Define: spirit /?spirit/ ? Noun: 1) The vital principle or animating force within living beings. 2) Incorporeal consciousness. 3) An alcoholic beverage, especially distilled liquor. /?spirit/ ? Historical: the name given to alcoholic drinks because they were believed to be a gift from the spirits/gods before the process … Read more

Introducing: Ghostfish Brewing Company

 

Ghostfish Brewing Company is a brewery with a mission: to elevate gluten-free beer to the forefront of craft brewing innovation. ?Its founders are acutely aware of how the craft brewing revolution has left gluten-intolerant drinkers behind because several of them and their loved ones are gluten-intolerant. Fate brought them together to make some deliciously delightful beers. This Seattle based brewery combines traditional brewing methods with non-traditional ingredients gluten-free ingredients to produce the Black Guardian Imperial Stout, Native Nectar Brown Ale, Defiance IPA and more. ?That?s right, these beers are made gluten-free from start to finish! 100% Gluten-Free. Now that is something to smile about.? We at Grouse are excited to be supplying Ghostfish?s team and brew house with the highest quality gluten-free malts to assist in their creations, brews, and success.? Here?s to Ghostfish!