Gluten Free Malt crafted with ancient grains – specially designed for Gluten Free Beer
Maybe you’ve noticed we’ve been in the dark for a few months with our news blog. This is not because the company went on a hiatus and all our staff spent the time drinking gluten-free beer in the Southern Alps. It has actually been quite the opposite! Grouse started from very humble beginnings back in [read more…]
The 2017 Craft Brewers Conference will be held in Washington DC from April 10th-13th and Grouse is thrilled to be apart of the festivities! On Tuesday the 11th at 2:40, Twila, Maltstress & CEO of Grouse Malt House and Karen Hertz, founder of Holidaily Brewing Co, will be diving into the world of gluten-free brewing [read more…]
With the holidays upon us, we’d like to say thank you to the Grouse Malt House team for another year’s worth of quality malt. It’s been quite the journey and we couldn’t have done it without such a talented team. We are also very grateful to all of our wonderful customers! It is honoring to be [read more…]
Uinta set out to brew a gluten-free beer that wasn’t a compromise, and voila! The Free Form IPA and Belgian-Style Blonde do not contain gluten but are quality beers brewed for all consumers- not only those with gluten allergies or dietary restrictions. Last week, the gals from Grouse traveled to Salt Lake City for a visit with the Uinta Brewing team behind Operation [read more…]
It’s the most wonderful time of year. This week beer enthusiasts everywhere are flocking to Denver to sip beer after beer, after beer, together at the Great American Beer Festival. From October 6th through the 8th Denver, Colorado will be home to beer aficionados, beer fanatics, and the most loved of all— the beer geek. [read more…]
