Quality Assurance at Grouse

Our malt is an essential ingredient for our customers, and we take that fact very seriously. At Grouse, it is our brand promise to produce gluten-free malt, on time, with a consistency you can count on. We understand the significant impact if we don’t come through on any one of these promises.   Grouse has a detailed QA process in place to assure our customers their grain is [read more…]


Starling in Flight!

Starling, our favorite and most ambitious project as of late, is in flight! Starling consists of an upgraded malt handling and packing facility, bulk storage, improved malt conveying, a custom steep tank and the first of many GKVs drums. This equipment will keep us turning out our classic malts as well as new products in [read more…]


Year of Exploration

This year we’re recommitting ourselves to the realm of experimentation! We’ve always loved a good R&D project and, thanks to additional equipment and increased production, we are excited to work on more exploratory endeavors this season. Though it could be said that our main products, millet and buckwheat malt, are already on the adventurous side, [read more…]



Uinta Brewing’s Gluten-Free Beers!

Uinta set out to brew a gluten-free beer that wasn’t a compromise, and voila! The Free Form IPA and Belgian-Style Blonde do not contain gluten but are quality beers brewed for all consumers- not only those with gluten allergies or dietary restrictions. Last week, the gals from Grouse traveled to Salt Lake City for a visit with the Uinta Brewing team behind Operation [read more…]