by Grouse Malt House | Jan 30, 2014 | Gluten-Free Beer, Millet, Recipes
Hop Blocked Cascadian Dark Ale Imperial IPA For all you brewers out there, here is a fantastic recipe! This Dark Ale exudes a pleasant piney smell with notes of spice. It is backed by tropical and dark stone fruit with a slight hint of roast and alcohol followed by... 
by Grouse Malt House | Nov 28, 2013 | Growing Grouse Co, Millet, Organic, Products
During this day full of food, family, and gluten-free beer, we here at Grouse?Malting and Roasting Co. would like to take a moment to share who we are thankful for… ~ Earlier this year, Grouse Malting and Roasting Co. presented to Rocky Mountain... 
by Grouse Malt House | Nov 18, 2013 | Education, Millet
Millet is the Whole Grains Council ?Grain of the Month? for November! In celebration, we?re passing along some fun facts about millet! The varieties of Millet abound! There are records of millet being grown in Asia as far back as 2000 to 1000 B.C. Millet is truly an... 
by Grouse Malt House | May 5, 2012 | Buckwheat, Gluten-Free Beer, Millet, Products
So far here at Grouse Co we have made the following gluten-free beers: Pale Ale Brown Ale Honey Ale K?lsch K?lsch Saison Belgian Witish Session Steam T’s Toasty Moonlight Cream These beers have people saying some amazing things: “This is... 
by Grouse Malt House | Nov 17, 2011 | Buckwheat, Growing Grouse Co, Millet
Last week I traveled to Manitoba and studied at the Canadian Malting Barley Technical Center. There I took courses on malting, roasting, brewing, malt and beer analysis, and more! I was instructed by a multitude of professionals at the CMBTC as well as the Canadian... 