Grouse’s Crew

Hello & happy almost summer to you! We here are thrilled to honor all of those who make the Grouse Malt House turn with our newly updated crew page! There are some new faces around the Malt House and we want to give a big shout out and sincere thanks to our staff for putting their [read more…]

The Maltstress Turns 30!

Today we’re celebrating the 30th birthday of Grouse’s Maltstress and Founder, Twila Henley Soles, with a deliciously refreshing  gluten-free beer made by our customers with grains malted and roasted right here in Wellington, Colorado. To Twila, malting is the noble art of growing seed into malt for the purpose of creating a beverage of character. [read more…]

Grouse is Now Organic Certified!

That’s right, we are excited to announce Grouse Malting and Roasting is now offering certified gluten-free and organic ingredients! Offering organic products has been important to us long before founding. We believe all people should have access to high quality food & beverages regardless of an intolerance or allergy, and this certainly includes offering organic [read more…]