by Grouse Malt House | Jun 1, 2016 | Gluten-Free Beer, Grain, Growing Grouse Co, Products
Progress! Malt House Equipment Updates The new Grouse Malt House renovations?lovingly dubbed The Robin Phase?are in full production mode here at the Malt House. The designs were drawn, the schedules were made, the equipment was installed and we can happily and... 
by Grouse Malt House | Apr 20, 2016 | Education, Grain
Being in the malting industry it?s important to stay up to date in the ever-progressing world of agriculture. Being an artisan malt house we feel it?s also important to support the betterment of our environment. NSF, the National Science Foundation, in collaboration... 
by Grouse Malt House | Feb 17, 2016 | Grain
Beer is Agriculture: No Seeds No Beer. Last month I attended a grain conference in Colorado Springs. It was appropriately titled Grain School 2016 and it was a fun gathering place for all those people into all things grain. We were immersed in industry jargon and... 
by Grouse Malt House | Jan 6, 2016 | Grain
Happy New Year! 2016 is shaping up to be an adventurous year for Grouse Malting & Roasting. Production is in full swing, and from advancing our technical approaches to expanding our product line we?re pleased to announce that our portfolio is evolving nicely. This... 
by Grouse Malt House | Dec 9, 2015 | Grain
Multigrain beers are seldom seen in the brewing world. Until now. Stone Brewing Co. has released the first of its kind: Stochasticity Project Grainiac is a seven grain dark amber beauty. Full bodied and incredibly smooth, this beer showcases the best of Grouse Malting... 
by Grouse Malt House | Oct 2, 2015 | Customers, Gluten-Free Beer, Grain, Growing Grouse Co, Products
Last week at the Great American Beer Festival (GABF), our customer Ghostfish Brewing Company (Seattle, WA) won the gold metal in the gluten-free beer category with their Watchstander Stout. This beer showcases the best of Grouse Malting & Roasting with malt... 